Integrations

Seamless Integrations, Smarter Operations

We design for flexibility—so your dining data flows where it’s needed versus getting stuck in silos. Our integrations help you launch faster, surface actionable insights, and optimize performance without disrupting your day-to-day.

Ask us about our integrations

Integrations

Coming Soon

ReusePass

Seamlessly connect ReusePass with Apex smart lockers to enable easy, contactless pickup of reusable containers—making reuse more convenient for both operators and users.

Link to intergration

ReusePass

By integrating ReusePass into Starship’s mobile and kiosk ordering tools, diners can now receive their food in reusable packaging and operators can ensure they see high return rates.

Link to intergration

StreamLine

Easily sync menu data from Jamix into StreamLine, giving your kitchen clear insights into waste patterns and opportunities for savings.

Link to intergration

ReusePass

Thanks to our full integration, students simply order through the Grubhub app that they know and love and receive their to-go order in a reusable container powered by ReusePass.

Link to intergration

ReusePass

Seamlessly connect ReusePass with Apex smart lockers to enable easy, contactless pickup of reusable containers—making reuse more convenient for both operators and users.

Link to intergration

ReusePass

By integrating ReusePass into Starship’s mobile and kiosk ordering tools, diners can now receive their food in reusable packaging and operators can ensure they see high return rates.

Link to intergration

ReusePass

Thanks to our full integration, students simply order through the Grubhub app that they know and love and receive their to-go order in a reusable container powered by ReusePass.

Link to intergration

StreamLine

Easily sync menu data from Jamix into StreamLine, giving your kitchen clear insights into waste patterns and opportunities for savings.

Link to intergration

Schedule a demo to see how much you could save

We’re proud to have earned the trust of leading food-service providers while also supporting self-operated dining programs.

Trusted by 70+ culinary teams

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70%

leading menu item waste reduction

$188k

est. value of food waste exposed (in nine months)

FAQs

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