Solutions
ReusePass: Reusable Container Tracking
Achieve effortless reuse and cost savings with our leading track-and-trace program.
StreamLine: Production Optimization
Get trusted service results and prevent future waste with our frictionless data capture system.
Colleges and Universities
The leading technology partner in reuse and food waste for campus dining programs.
Healthcare Facilities
Providing the fastest way for hospitals to track waste and cut production costs.
Senior Living Communities
A premium, sustainable dining experience to elevate your community and make an impact.
Resources
Blog
Dive into tailored insights, expertise, and ideas from the Topanga team.
Integrations
Seamlessly connect Topanga’s products with the tools you already use.
Academy
Leverage on-demand training, onboarding support, and more to support each step of your program.
Guides and Webinars
Explore product guides and that go deep into reuse and waste reduction.
Featured from Blog
Healthcare Foodservice is Rising to the Challenge
Faced with budget pressures and staff shortages, healthcare foodservice is undergoing a quiet but necessary revolution. Here’s how robotics, AI and automation are creating more efficient, sustainable and deeply personalized dining experiences.
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NetMenu & Topanga’s StreamLine: Fight Food Waste with Better Data
NetMenu is now officially integrated with StreamLine, our production tracking and optimization platform. We're excited to be partnering with Tranasct + CBORD to give to commercial kitchens in higher education, healthcare, senior living, and corporate catering smarter ways to operate efficiently and prevent waste.
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Customer Stories
Featured customer stories
Education
Georgia Southern University Turns to Reusable Containers to Reduce Waste and Save Money
When Georgia Southern launched its first-ever reusable container program in spring 2025, the results exceeded expectations. Fast forward to today, and they’ve achieved a 99% return rate, savings of nearly $34,000, and have kept over 87,000 single-use containers out of landfills.
Education
Lehigh's ReusePass Program Cuts Waste with a 97% Return Rate
Moving from a struggling, deposit-based reusables program to the Grubhub-integrated ReusePass platform helped Sodexo & Lehigh Dining achieve a 97% container return rate and reduce single-use packaging on campus.
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