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Learn with Topanga
Your go-to resource hub for reducing food waste and building a best-in-class reusables program. Explore step-by-step guides, expert tips, and proven strategies to run a smarter, more sustainable kitchen.
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We’re proud to have earned the trust of leading food-service providers while also supporting self-operated dining programs.
Trusted by 70+ culinary teams
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70%
leading menu item waste reduction
$188k
est. value of food waste exposed (in nine months)
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